Tocotrienol, beta in Tortilla, includes plain and from mutton sandwich (Navajo) Calculator

American Indian Alaska Native Foods

In 100 g (Grams) of Tortilla, includes plain and from mutton sandwich (Navajo) there is 0 mg of Tocotrienol, beta.


Tortilla, includes plain and from mutton sandwich (Navajo)

Tortilla, includes plain and from mutton sandwich (Navajo) is a type of American Indian Alaska Native Foods. The most significant nutrients in Tortilla, includes plain and from mutton sandwich (Navajo) are listed below.

Water 39.96 g
Energy (calorie) 237 kcal
Energy (joule) 993 kJ
Protein 7.28 g
Total lipid (fat) 0.95 g
Ash 1.87 g
Carbohydrate, by difference 49.94 g
Fiber, total dietary 2.4 g
Sugars, total 2.75 g
Sucrose 0.22 g
Glucose (dextrose) 0.15 g
Fructose 0 g
Lactose 0 g
Maltose 2.37 g
Galactose 0 g
Starch 43.02 g
Calcium, Ca 70 mg
Iron, Fe 3.81 mg
Magnesium, Mg 19 mg
Phosphorus, P 146 mg
Potassium, K 105 mg
Sodium, Na 482 mg
Zinc, Zn 0.32 mg
Copper, Cu 0.102 mg
Manganese, Mn 0.268 mg
Selenium, Se 16.6 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.37 mg
Riboflavin 0.114 mg
Niacin 4.125 mg
Pantothenic acid 0.17 mg
Vitamin B-6 0.06 mg
Folate, total 98 µg
Folic acid 87 µg
Folate, food 11 µg
Folate, DFE 159 µg
Vitamin E (alpha-tocopherol) 0.19 mg
Tocopherol, beta 0 mg
Tocopherol, gamma 0 mg
Tocopherol, delta 0 mg
Tocotrienol, alpha 0 mg
Tocotrienol, beta 0 mg
Tocotrienol, gamma 0 mg
Tocotrienol, delta 0 mg
Vitamin K (phylloquinone) 0.4 µg
Dihydrophylloquinone 0 µg
Fatty acids, total saturated 0.296 g
8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 0 g
12:0 dodecanoic, lauric fatty acid 0 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.008 g
15:0 monounsaturated fatty acid 0.002 g
16:0 hexadecanoic, palmitic fatty acid 0.211 g
17:0 heptadecanoic, margaric fatty acid 0.005 g
18:0 octadecanoic, stearic fatty acid 0.066 g
20:0 eicosanoic, arachidic fatty acid 0.002 g
22:0 saturated fatty acid 0.004 g
Fatty acids, total monounsaturated 0.185 g
14:1 monounsaturated fatty acid 0 g
15:1 monounsaturated fatty acid 0 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0.004 g
17:1 monounsaturated fatty acid 0.002 g
18:1 undifferentiated 0.175 g
20:1 eicosenoic, gadoleic 0.004 g
Fatty acids, total polyunsaturated 0.391 g
18:2 undifferentiated 0.372 g
18:3 undifferentiated, octadecatrienoic, linolenic 0 g
18:3 n-3 c,c,c (ALA) 0.019 g
18:3 n-6 c,c,c 0 g
20:2 n-6 c,c 0 g
20:3 undifferentiated 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0 g
Tryptophan 0.06 g
Threonine 0.182 g
Isoleucine 0.286 g
Leucine 0.53 g
Lysine 0.157 g
Methionine 0.122 g
Cystine 0.166 g
Phenylalanine 0.375 g
Tyrosine 0.204 g
Valine 0.326 g
Arginine 0.283 g
Histidine 0.165 g
Alanine 0.227 g
Aspartic acid 0.296 g
Glutamic acid 2.613 g
Glycine 0.268 g
Proline 0.878 g
Serine 0.351 g

Nutrients in Tortilla, includes plain and from mutton sandwich (Navajo)